Junisha Dama Chef Vikas Khanna tells us it took him the longest to perfect Duck Breasts with Tellicherry Pepper Sauce, and more.
If youre an Indian, you surely know US-based Michelin-starred Chef Vikas Khanna....Read more
Deeksha Sarin This week live performances, summer drinks and buffets are in store.
Arabian Night @ Club London, Saket
Its time to let your hair down and show off your belly dancing skills. Dance to the best hits ...Read more
Jharna Bhatnagar The city welcomes new restaurants and new menus
The Project @ Hauz Khas Village
Located inside a deer park, The Project by Priyank Sukheja is a lovely place to relax. With so much gre...Read more
Rutu Shah 10 foods that smell so good that they make your stomach rumble.
A nose that can see is worth two that sniff. Eugene Lonesco, the Romanian playwright put it brilliantly when writing about the sense of ...Read more