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Home/mumbai /Food & Drink Stories

FOOD & DRINK STORIES

  • Mumbai

    MARCH 3, 2015 / By Junisha Dama

    10 unusual street-style snacks in Mumbai


    Junisha Dama We love street food, so we found 10 that are a twist to their usual counterparts. Chinese Bhel and Noodle Dosa may be old, but Mumbai’s street-style snacks are constantly experimented with. And, isn’t...

  • Mumbai

    MARCH 3, 2015 / By Shirin Mehrotra

    City News: Beef Ban


    Shirin Mehrotra After putting a ban on what people should say or watch, government’s next step is banning what people should eat. If a juicy steak, beef chilli fry or a large beef burger is a part of your regular die...

  • Mumbai

    MARCH 2, 2015 / By Junisha Dama

    10 must-try meals in-a-bowl


    Junisha Dama If you ever need a quick-fix, the easiest thing to do is to eat out of a bowl.   From soothing khichdi to flavourful ramen soup – there’s a comforting meal in a bowl for every cuisine. It’s also a con...

  • Mumbai

    FEBRUARY 28, 2015 / By Lizy D'souza

    New Restaurants in Mumbai 2015


    Lizy D'souza We give you the inside scoop on new restaurants that are set to open in 2015 Lume at the Aureole, Andheri East All fitness freaks that’ve been looking for cafes serving healthy food, Lume at the Aureo...

  • Mumbai

    FEBRUARY 27, 2015 / By Joanna Lobo

    In a Pickle  


    Joanna Lobo We scour the city and discover little food secrets hidden in bottles, jars and barnis under layers of oil and spices. Here is our list of some of the most unique pickles found in Mumbai. There is no m...

  • Mumbai

    FEBRUARY 26, 2015 / By Lizy D'souza

    Things to do in Mumbai


    Lizy D'souza Bored of visiting the same old places every week? This week try our suggestions for a change. The JukeBox and Vernon Noronha Live @ Uzo, Worli Vinoteca replaced by UZO, dedicates an early weekend to m...

  • Mumbai

    FEBRUARY 25, 2015 / By Junisha Dama

    Celebrate Chinese New Year at Yauatcha


    Junisha Dama It’s the year of the sheep as per Chinese zodiac, and what better way than celebrating it with Yauatcha. Last year was the Horse's year to gallop and take off. The year of the sheep will be for apprec...

  • Mumbai

    FEBRUARY 25, 2015 / By Junisha Dama

    How To Eat Thai


    Junisha Dama Thai cuisine is getting a fair share on city's menus. Here’s how and what you should order. A bunch of lemon grass, fresh whole-chilies, coconut milk and a dash of fish sauce – a Thai dish is unique t...

  • Mumbai

    FEBRUARY 24, 2015 / By Junisha Dama

    10 Meals Under Rs 200 in Mumbai


    Junisha Dama Got only Rs 200 in your pocket? You don’t need to compromise on eating out. Your pocket money has been wasted in buying silly Valentine’s Day gifts; the month is nearing an end and so is the money in ...

  • Mumbai

    FEBRUARY 20, 2015 / By Shirin Mehrotra

    Restaurant Review: The Bombay Canteen, Lower Parel


    Shirin Mehrotra The Bombay Canteen, opened by the winner of Top Chef Masters offers a mix of retro and contemporary. Plastic Rooh Afza bottles to serve water, paper dollies for coasters and grandma’s cutleries; The B...